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Marine Corps Community Service staff and employees with “The Pig and The Lady” restaurant hand out meals during a free lunch at the Kahuna’s Sports Bar and Grill ballroom, July 7, 2017. The Pig and The Lady hosted a free lunch last year due to a customer offering to pay for all military members. “I thought of John Nishida, [The Director of Business Operations for Food and Hospitality with Marine Corps Community Services] a good friend of mine,” said Alex Le, a chef with The Pig and The Lady. “We coordinated and the donor put up the money to fund the free lunch.” (U.S. Marine Corps photo by Lance Cpl. Isabelo Tabanguil) - Marine Corps Community Service staff and employees with “The Pig and The Lady” restaurant hand out meals during a free lunch at the Kahuna’s Sports Bar and Grill ballroom, July 7, 2017. The Pig and The Lady hosted a free lunch last year due to a customer offering to pay for all military members. “I thought of John Nishida, [The Director of Business Operations for Food and Hospitality with Marine Corps Community Services] a good friend of mine,” said Alex Le, a chef with The Pig and The Lady. “We coordinated and the donor put up the money to fund the free lunch.” (U.S. Marine Corps photo by Lance Cpl. Isabelo Tabanguil)